Pork Tendon (1pc)

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Pork tendons are tough, flexible cords of fibrous collagen tissue that attach muscles to bones. They are typically used in braised dishes such as braised soft bone ribs and braised sea cucumber with fish maw.Ā 

Health Benefits

Pig TendonĀ is rich in protein and collagen, has the ability to nourish and restore liver and blood functions.Ā Pig TendonĀ is able to repair loose and weak joints, muscles,Ā tendonsĀ and ligaments, all of which are important to hold our skeletal structure together.

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