牛里脊肉

Description

Australia beef cheek comes from the facial muscle of the cow. This cut are usually used in slow cooking methods such as braised beef, etc.

Health Benefits

Beef is an excellent source of high quality protein and provides many micronutrients essential to good health throughout life.  At a time when consumers are more consciences of calorie intake, nutrient-rich lean beef offers a solution for satisfying appetites while providing more nutrients for fewer calories than many other foods.

Disclaimer

*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.