Fried fish cake made by a mix of fish like salmon, cod, or haddock with potato, vegetables, and coated in breadcrumbs or batter, and fried. This has been a popular food due to its health benefits and delicious taste.
One of the health benefits of fish cake is to provide the source of omega-3 fatty acids. This essential nutrient plays a role in promoting the heart health. It cannot be denied that fish is the source of vitamin D.
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