Muar Otah Bun is the perfect combination of fluffy bun with a thick layer of Muar Otah. It is a combination of bun withgrilled fish cake made of ground fish meat mixed with tapioca starch and spices. Many prefer to steam the bun or pan fry it for an added crispy texture. Otah bun is very filing as well.
Otah in the bun is a low-fat high quality protein. Otah is filled with omega-3 fatty acids and vitamins such as D and B2 (riboflavin). Otah made of fish is rich in calcium and phosphorus and a great source of minerals, such as iron, zinc, iodine, magnesium, and potassium. Otah will also helping to keep the female reproductive organs healthy, while easing flatulence and constipation.
*All images are for illustration purposes only. Actual specifications, weight and prices of the product are subjected to changes.