It’s a traditional popiah skin, used for making popiah. Suitable to be used in fried. Popiah skin used for popiah making. Also known as Chinese spring rolls. Popiah skin can mix with Popiah which is a type of fresh spring roll filled mainly with grated turnips and can also contain prawns, egg, peanuts, chinese sausage, other greens and chilli. It's quite a healthy lunch option.
Some of the vitamins found in Popiah skin which are Vitamin B-9, Vitamin A and Vitamin B-3. Vitamin A is a fat-soluble vitamin whose absorption goes through the digestion process.
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