Minced Pork
From
$2.50
Boneless Chicken Thigh (~220gr)
$4.20
$4.80
Pork Belly
From
$3.00
Middle Wings
From
$1.80
Spring Onion (200g)
$3.40
Carrot (900g- 1kg)
$4.20
Broccoli (2pcs)
$7.20
Tomato (4 pcs)
$3.00
Pork Spare Ribs
From
$3.20
Pork Soft Bones
From
$2.50
Baby Kai Lan (1 pkt)
$1.80
$1.90
Fresh Farm Prawns (500g)
From
$14.40
Nai Bai (200g)
$2.90
Potato (900g-1kg)
$3.40
Lady Finger (200g)
$2.10
Ginger Old (200g)
$2.90
White Onion (400g-500g)
$2.40
Chicken Fillet
From
$2.00
Corn (2 per packet)
$3.50
Pork Bone
From
$2.50
Whole Chicken
From
$14.40
Pork Prime Ribs
From
$3.80
Cabbage (900g-1kg)
$4.20
Spinach (200g)
$3.40
Tao Pok
$0.60
Garlic (500g)
$6.00
Whole Kampong Chicken
From
$21.60
Fresh Sea Prawns (500g)
From
$16.80
Sotong (Medium
From
$6.00
Lotus Root (900g-1kg)
$10.70
Long Bean (200g)
$1.80
French Bean (1 pkt)
$3.00
Kang Kong (200g)
$1.80
Old Cucumber (900g-1kg)
$5.00
Kampong Bones
From
$4.80
Small Tau Kwa (1pc)
$1.00
Chicken Breast Bone
From
$0.60
Tao Kee
$0.60
Bitter Gourd
$0.60
Kway Teow (500g)
$2.50
